Food and travel blog focusing on food travel and sight-seeing, from Cardiff to the Caribbean
When I was in university, I had a Saturday job at Soho Coffee, Cardiff for a few months. Whilst working there, I became very fond of the food on offer. I was particularly partial to a bacon and brie panini, washed down with a sweet caramel latte. With 30 outlets across the UK as well […] Read more…
They say chillies can be addictive, and I agree. As a keen cook and a big lover of spicy food, I use chillies to give a fiery kick to all kinds of dishes, from the obvious choices like chilli con carne and curry, to more obscure concoctions like avocado and chilli omelette and chilli hot chocolate. […] Read more…
Last week, I posted a recipe for sugar-free banana cake made using Indigo Herbs Organic Raw Agave Syrup. If you’re not sure what agave syrup is, then you can find out more about this natural alternative to sugar in my earlier post. As promised (although slightly later than planned – sorry about that!) I’m now […] Read more…
I’ve been trying to cut down on sugar lately but I know that artificial sweeteners can do more harm than good, so I was delighted when Indigo Herbs asked if I’d like to try out some of their Organic Raw Agave Syrup (£4.49 for 250ml; £5.99 for 425ml). A pure and natural sweetener, Agave is becoming […] Read more…
Happy Easter to all my followers! How will you be celebrating this Easter Sunday? There’s been an abundance of Cadbury’s Creme Egg recipes flying around in the run-up to Easter – just take a look at this Pinterest board to see what I mean. From home-made Creme Eggs to Creme Egg cup cakes, ice cream, […] Read more…