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As restaurant floors are exposed to a much higher volume of traffic every day than your typical residential kitchen, many restaurateurs are understandably anxious about the right kind of flooring option to opt for. Not only does the floor need to look good and be extremely durable and hard-wearing, but it also needs to be be 100% waterproof, cleanable and slip-resistant.

While not all flooring materials can fulfill all these demands and features, there is one potential flooring option that ticks all these boxes – vinyl floor tiles.

Today, leading restaurants all around the world are increasingly opting for vinyl flooring tiles – and for good reasons. These tiles have been around for more than a decade and continue to rise in popularity.

A contemporary restaurant with wooden and tiled flooring
Image by Pexels from Pixabay

Here are just a few of the benefits of vinyl flooring that’ve enabled it to become a rising trend for kitchens.

  • Easy to install and maintain – Vinyl floor tiles are easy to install, while also looking the part in your kitchen too. Sheet vinyl is one of the most hygienic and easy-to-clean coverings on the market.

    Some applications are more suited for glue-down floors with a cork underlayment, so always bear this in mind when choosing your vinyl flooring.

  • Waterproof and slip-resistant– Vinyl planks and tiles are waterproof and come with an impressive commercial warranty and hydrophobic finish. Staff and customers appreciate the soft, comfortable feel of walking on vinyl flooring and love the clean, modern look of the floor.

  • Damage-resistant Vinyl flooring tiles are strong and durable, remaining largely resistant to any damage caused by heavy footfall, stains or spills. If cared for properly, they can last for a number of years, although they’re also relatively easy to replace when the time comes.

  • Low cost and affordable – When compared to other flooring options for kitchens, vinyl tiles are tougher and cheaper than others. Buyers are always looking for low-cost but high-quality options and vinyl flooring wins the cost-per-square-foot battle with ease.

  • Great variety of styles and colours  – Vinyl remains a popular choice as it is available in a variety of patterns, styles and colours. You can take your pick from many different flooring options, so your bound to find something that works with the theme and ambience of your restaurant.

When choosing the best kind of flooring for a restaurant, always consider your requirements. Apart from staying protected from heavy footfall and frequent spillages, restaurant kitchen and dining areas should be sanitary, easy to maintain and safe for both employees and guests. As vinyl floor tiles meet all of these demands, they remain a popular choice when it comes to restaurant flooring.

What’s your experience with vinyl flooring? Share your thoughts with other readers in the comment box below.

This is a collaborative post.

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