Food and travel blog focusing on food travel and sight-seeing, from Cardiff to the Caribbean
Looking for camping food inspiration? Here are seven quick and easy recipes for campfire cooking. When it comes to affordable UK weekend getaways, camping often comes out on top. Pitching up a tent in the great outdoors creates an instant sense of adventure. Sleeping under the stars makes for a wonderful way to just get […] Read more…
Slow cooker pumpkin soup is the ultimate hearty Halloween food, although it’s just as tasty at anytime of the year. Find my recipe for slow cooker pumpkin soup with chilli and coconut below. If you’re looking for a fright this Halloween, here are some scary stats; over 22 million pumpkins will go to waste after […] Read more…
What do you eat when it’s too hot to cook? Try one of these fresh, speedy recipes created by my fellow bloggers – this is among the best hot weather food you can eat when you’re hungry in a heatwave! Phew, it’s been hot lately! It might sound like a bit of a cliché, but […] Read more…
With spring in full swing, here’s how to create a simple charcuterie board that really looks the part, yet only takes around 30 minutes to prepare from scratch using artisan cured meats, British cheeses and fine accompaniments from Harvey and Brockless, paired with seasonal ingredients. Spring is one of my favourite seasons of the year. […] Read more…
With the Pembrokeshire Beach Food Co. spearheading the launch of National Laverbread Day on April 14th, there couldn’t be a better time to discover the Welsh delicacy of Laverbread (laver seaweed). Named after the Welsh term, “bara lawr”, Welsh Laverbread is a traditional Welsh delicacy produced using laver seaweed, sustainably foraged from the south-west Wales […] Read more…