Food and travel blog focusing on food travel and sight-seeing, from Cardiff to the Caribbean
Going against my usual tendency to shy away from anything that involves jumping from heights, especially into water, I grabbed the rope as tightly as I could, leapt into the air, and allowed my body to swing off the ledge like a pendulum. “Let go!” the assistant shouted. For a few short seconds, I didn’t […] Read more…
I can’t believe it’s been over a year since I visited Jamaica. I have so many happy memories from the time I spent in Montego Bay and Negril and while I was looking through my photos recently, I found some pictures from my visit to Memorabilia Bar and Restaurant in Mahoe Bay, Montego Bay. Just as the […] Read more…
Copyright: Hammond’s Bakery During my stay in Negril, Jamaica, one of my favourite places to eat lunch was Hammond’s Bakery, a family-run business with its main branch in Savannah La Mar, the capital of Westmoreland parish. Hammond’s Bakery served sandwiches, patties (Jamaican savoury pastries), sweet pastries, cakes and breads. The sandwiches were the main reason I went […] Read more…
Mango Tree Restaurant is a small, family-run restaurant serving low cost food, sitting juxtaposed opposite Rick’s Cafe, one of the world’s top 10 bars (according to the Caribbean Travel and Life Magazine). The menu doesn’t offer too much choice in terms of dishes, and some days they only serve some of the dishes listed above. Inside, […] Read more…
When I stayed in Jamaica last year with my friend Cody, we took a day trip to YS Falls and Pelican Bar – two popular attractions in St Elizabeth, past Savannah La Mar (the capital of Westmoreland Parish). We had an early start to allow for our 2.5 hour journey (each way) and hadn’t had […] Read more…